How to Pack Your Food Items While Moving?

 When you opt to move out of your old house, the kitchen appliances create problems. The most problematic situation that a mover faces is what to do with their food items. Well, there are simpler solutions than throwing those food items away. We have consulted with some moving companies in Surrey, BC, to tell you about those ways. Follow our tips to ensure you don’t waste food items on your moving day.

1.    Assess everything you have: First, you should figure out everything you have. If you need to, get a notepad and a pen, and write down everything you have and what you can do with them. Place the items in different categories like food, fruits, bakery pantry, or whatever is easier for you. This way, it will be easier to move on to our next point.

2.    Plan your packing: After figuring out things you can do in the long term, you should plan your move. There will always be some things that will stay fresh for a long time. Those are easily moveable. However, you should highlight the items on the list that you must eat ASAP to prevent wastage of food. Then try to eat those before you move out and donate the rest than tossing them out.

3.    Pack whatever you can bring: You should always pack everything you can take from your kitchen. Fruits, milk bottles, and anything that is not going to be wasted anytime soon will fall into this category. Pack all the perishable items at once. However, do not make the package too heavy. Try to pack in medium-sized moving boxes for safety.

4.    Toss it: Finally, even after eating all the non-perishable food, there might still be some food that you cannot pack to take to the new home and cannot even donate. Toss these items.

The professionals of moving companies in Surrey, BC, have provided these tips, and they hope these will help you plan your move.